Vacature details

Restaurant manager, Dubai UAE


Referentienummer 59604087
Locatie Dubai
Branches Horeca / evenementen, Management / interim, Toerisme
Datum bewerkt 12-10-2020 14:16
Opleiding MBO
Aanbrengbonus Geen
Rijbewijs

B

Salarisaanbieding Geen
Tags Geen
Video link Geen
Geldig tot Onbeperkt

Omschrijving

Restaurant manager, Assistent Food and Beverage manager
To assist the Food & Beverage Manager in the smooth running of the Food & Beverage operation. To replace him in his absence and to assist in any of the outlets when necessary.
Duties and Responsibilities:


  • To assist the Food & Beverage Manager

  • To monitor all costs and of outlets and menu's

  • To assist the Food & Beverage Manager to ensure that each outlet is individually profitable.

  • To assist the Food & Beverage Manager in ensuring that all Company and hotel policies and procedures, as well that minimum standards are adhered to.

  • To represent the Food & Beverage Manager in his absence

  • To assist the Food & Beverage Manager in monitoring service and Food & Beverage standards. To work with the Outlet Managers and Outlet chefs to take corrective action where necessary.

  • To liaise with the Executive Chef concerning food matters requested for special functions or events.

  • To assist in management of outlets and banquets when necessary.

  • To ensure that all the outlets are constantly provided with their par stocks of beverages, guest supplies, equipment.

  • To assist each outlet manager in elaborating the weekly staff schedule planning and elaborate

  • To follow up with the appraisal interviews and conduct the Appraisal interviews of all level 2 and 3 personnel in the Food & Beverage department

  • To assist the Food & Beverage Manager in all administrative jobs in the F&B Office.

  • Implement training schedules and roosters for each outlet with HR team


Fluent in English mandatorySingle status travelingContract for 2 years

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